{"id":991644,"date":"2025-08-12T10:20:19","date_gmt":"2025-08-12T10:20:19","guid":{"rendered":"https:\/\/www.frantoioancillotti.it\/?p=991644"},"modified":"2025-08-12T13:20:32","modified_gmt":"2025-08-12T13:20:32","slug":"frantoio-ancillotti-at-the-mignola-cerretese-olive-conference-in-cerreto-guidi","status":"publish","type":"post","link":"https:\/\/www.frantoioancillotti.it\/en\/frantoio-ancillotti-at-the-mignola-cerretese-olive-conference-in-cerreto-guidi\/","title":{"rendered":"Frantoio Ancillotti at the \u201cMignola Cerretese Olive\u201d Conference in Cerreto Guidi"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"991644\" class=\"elementor elementor-991644 elementor-991633\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-f1161ef elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"f1161ef\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-77c317b\" data-id=\"77c317b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-10a1bd2 elementor-widget elementor-widget-text-editor\" data-id=\"10a1bd2\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p data-start=\"302\" data-end=\"524\"><strong data-start=\"302\" data-end=\"325\">Frantoio Ancillotti<\/strong> is proud to take part in the <strong data-start=\"355\" data-end=\"400\">Conference on the Mignola Cerretese Olive<\/strong>, an event dedicated to celebrating one of the most unique and historic olive varieties from <strong data-start=\"493\" data-end=\"510\">Cerreto Guidi<\/strong> in Tuscany.<\/p>\n<p data-start=\"526\" data-end=\"678\"><strong data-start=\"529\" data-end=\"538\">Date:<\/strong> Saturday, July 19, 2025<br data-start=\"562\" data-end=\"565\"><strong data-start=\"568\" data-end=\"577\">Time:<\/strong> 5:00 PM \u2013 7:00 PM<br data-start=\"595\" data-end=\"598\"><strong data-start=\"601\" data-end=\"611\">Venue:<\/strong> <em data-start=\"612\" data-end=\"625\">Emma Perodi<\/em> Municipal Library, Cerreto Guidi (Florence, Italy)<\/p>\n<p data-start=\"680\" data-end=\"1011\">Organized by the <strong data-start=\"697\" data-end=\"730\">Municipality of Cerreto Guidi<\/strong> in collaboration with the <strong data-start=\"757\" data-end=\"827\">Montalbano Wine and Olive Oil Route \u2013 Leonardo\u2019s Hills Association<\/strong>, the conference will bring together university professors, industry experts, and local producers to discuss the heritage, cultivation, and future of the <strong data-start=\"981\" data-end=\"1008\">Mignola Cerretese olive<\/strong>.<\/p>\n<h3 data-start=\"1013\" data-end=\"1031\">Guest Speakers<\/h3>\n<p data-start=\"1032\" data-end=\"1185\">After the institutional greetings from Mayor <strong data-start=\"1077\" data-end=\"1096\">Simona Rossetti<\/strong> and under the coordination of Deputy Mayor <strong data-start=\"1140\" data-end=\"1158\">Massimo Irrati<\/strong>, the event will feature:<\/p>\n<ul data-start=\"1187\" data-end=\"1512\">\n<li data-start=\"1187\" data-end=\"1242\">\n<p data-start=\"1189\" data-end=\"1242\"><strong data-start=\"1189\" data-end=\"1219\">Professor Alessio Cavicchi<\/strong> \u2013 University of Pisa<\/p>\n<\/li>\n<li data-start=\"1243\" data-end=\"1297\">\n<p data-start=\"1245\" data-end=\"1297\"><strong data-start=\"1245\" data-end=\"1274\">Professor Giovanni Caruso<\/strong> \u2013 University of Pisa<\/p>\n<\/li>\n<li data-start=\"1298\" data-end=\"1413\">\n<p data-start=\"1300\" data-end=\"1413\"><strong data-start=\"1300\" data-end=\"1330\">Professor Cristina Santini<\/strong> \u2013 Marconi University of Rome, President of the Sismondi Rural Studies Laboratory<\/p>\n<\/li>\n<li data-start=\"1414\" data-end=\"1454\">\n<p data-start=\"1416\" data-end=\"1454\"><strong data-start=\"1416\" data-end=\"1439\">Fabrizio Mandorlini<\/strong> \u2013 Journalist<\/p>\n<\/li>\n<li data-start=\"1455\" data-end=\"1512\">\n<p data-start=\"1457\" data-end=\"1512\"><strong data-start=\"1457\" data-end=\"1479\">Stefano Ancillotti<\/strong> \u2013 Owner of Frantoio Ancillotti<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"1514\" data-end=\"1792\">During his speech, <strong data-start=\"1533\" data-end=\"1555\">Stefano Ancillotti<\/strong> will share the story of a family-run olive mill that has been producing premium <strong data-start=\"1636\" data-end=\"1662\">extra virgin olive oil<\/strong> for generations, highlighting the deep connection between the Mignola Cerretese olive and the region\u2019s olive-growing tradition.<\/p>\n<h3 data-start=\"1794\" data-end=\"1821\">Final Olive Oil Tasting<\/h3>\n<p data-start=\"1822\" data-end=\"2041\">The conference will end with an <strong data-start=\"1854\" data-end=\"1875\">olive oil tasting<\/strong> on the library\u2019s panoramic terrace, featuring freshly baked bread drizzled with extra virgin olive oil and a glass of chilled white wine \u2014 a true taste of Tuscany.<\/p>\n<h3 data-start=\"2043\" data-end=\"2076\">Free Event \u2013 Open to Everyone<\/h3>\n<p data-start=\"2077\" data-end=\"2293\">The event is <strong data-start=\"2090\" data-end=\"2108\">free to attend<\/strong> and offers a unique opportunity to learn more about the <strong data-start=\"2165\" data-end=\"2192\">Mignola Cerretese olive<\/strong>, meet expert producers, and discover why <strong data-start=\"2234\" data-end=\"2276\">Cerreto Guidi\u2019s extra virgin olive oil<\/strong> is so special.<\/p>\n<hr data-start=\"2295\" data-end=\"2298\">\n<p data-start=\"2300\" data-end=\"2473\"><strong data-start=\"2300\" data-end=\"2323\">Frantoio Ancillotti<\/strong> \u2013 Preserving tradition, producing excellence.<br data-start=\"2369\" data-end=\"2372\">Learn more about our <strong data-start=\"2393\" data-end=\"2426\">Tuscan extra virgin olive oil<\/strong> in the <a class=\"\" href=\"#\" rel=\"noopener\" data-start=\"2434\" data-end=\"2447\">Products<\/a> section of our website.<\/p>\n<p data-start=\"2480\" data-end=\"2691\" data-is-last-node=\"\" data-is-only-node=\"\"><br><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Frantoio Ancillotti at the Mignola Cerretese Olive Conference, July 19 in Cerreto Guidi, with EVO tasting.<\/p>\n","protected":false},"author":8,"featured_media":991672,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-991644","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-categorizzato"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Frantoio Ancillotti at the \u201cMignola Cerretese Olive\u201d Conference in Cerreto Guidi - Frantoio Ancillotti<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.frantoioancillotti.it\/en\/frantoio-ancillotti-at-the-mignola-cerretese-olive-conference-in-cerreto-guidi\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta 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