New Oil Dinner 8/11/25

Saturday, November 8th, 8:00 PM

It’s that time of year when the mill smells of fresh oil and toasted bread… And there’s no better way to enjoy it all than at the table with friends!
Frantoio Ancillotti invites you to this rustic dinner, filled with conversation among friends, good wine, and traditional recipes as they were once cooked, prepared with love and without too many mincing words. 💚
As grandma used to say, “yum, it’s delicious!” 🥬

Full menu:
– Fettunta with new olive oil
– Mill worker’s appetizer
– Black cabbage farinata
– Bread soup
– Liver soup
– Peposo all’imprunetina
– Greasy chickpeas and beans
– Homemade cake
– Cantuccini biscuits and vin santo
– A nice glass of wine, water, and coffee

Adults €38
Children up to 12 years €20

👉 Reservations required (limited seating)

📞 0571 587230 – 370 3272374