Tastings
Our way of keeping tradition alive through taste
Stories of oil and conviviality
Experience the Oil Mill
During the olive pressing season, Frantoio Ancillotti is delighted to open its doors to tell the story of olive oil and the local area through events, tastings, guided tours, and themed dinners.
This convivial value is an integral part of the company’s identity and has its roots in an ancient tradition, when farmers would personally go to “harvest the olives” and stay in the mill even during the long winter nights, sharing food, wine, stories, and conversation.
NOT TO BE MISSED
Our Events
Tradition and flavors
Dinner at the Oil Mill
During the olive pressing season, from October to December, Frantoio Ancillotti opens its doors to welcome you with its special “Dinners at the Oil Mill”: evenings dedicated to good food, Cerretese wine and, above all, our extra virgin olive oil, which is definitely the star of the show!
Each dinner offers a rich menu, prepared in our kitchens with local ingredients, wines from our client companies, and the ever-present oil from the mill, featured in every dish to enhance the flavors of regional cuisine. An event designed for those seeking a moment of relaxation, carefree enjoyment, and authenticity in a warm and welcoming atmosphere.
The evening also includes a guided tour of the oil mill, to learn about our history and the secrets of extra virgin olive oil extraction, at the most evocative time of the year.
– Each evening is reserved for a maximum of 30 participants, with reservations required.
– Follow us on Facebook and Instagram to stay up to date on events and reserve your place at the table!
Tradition and flavors
Dinner at the Oil Mill
During the olive pressing season, from October to December, Frantoio Ancillotti opens its doors to welcome you with its special “Dinners at the Oil Mill”: evenings dedicated to good food, Cerretese wine and, above all, our extra virgin olive oil, which is definitely the star of the show!
Each dinner offers a rich menu, prepared in our kitchens with local ingredients, wines from our client companies, and the ever-present oil from the mill, featured in every dish to enhance the flavors of regional cuisine. An event designed for those seeking a moment of relaxation, carefree enjoyment, and authenticity in a warm and welcoming atmosphere.
The evening also includes a guided tour of the oil mill, to learn about our history and the secrets of extra virgin olive oil extraction, at the most evocative time of the year.
– Each evening is reserved for a maximum of 30 participants, with reservations required.
– Follow us on Facebook and Instagram to stay up to date on events and reserve your place at the table!
Aperi-Olio: aperitif at the oil mill
During the olive pressing season, Frantoio Ancillotti organizes special aperitifs with live music, dedicated to the authentic flavors of Tuscan tradition.
The event includes a guided tour of the oil mill, during which we will tell you our story and show you the secrets of extra virgin olive oil extraction.
There will also be a short oil tasting demonstration to teach you how to recognize its quality and distinctive characteristics through your senses.
This experience is particularly appreciated because it takes place while the oil mill is in full swing, and the oil is produced before the eyes of the participants.
– Each evening is reserved for a maximum of 30 participants, with reservations required.
– Follow us on Facebook and Instagram to stay up to date on events and reserve your place at the table!
Aperi-Olio: aperitif at the oil mill
During the olive pressing season, Frantoio Ancillotti organizes special aperitifs with live music, dedicated to the authentic flavors of Tuscan tradition.
The event includes a guided tour of the oil mill, during which we will tell you our story and show you the secrets of extra virgin olive oil extraction.
There will also be a short oil tasting demonstration to teach you how to recognize its quality and distinctive characteristics through your senses.
This experience is particularly appreciated because it takes place while the oil mill is in full swing, and the oil is produced before the eyes of the participants.
– Each evening is reserved for a maximum of 30 participants, with reservations required.
– Follow us on Facebook and Instagram to stay up to date on events and reserve your place at the table!
Tailored experience for groups
During the pressing season, guided tours of the oil mill can be arranged while it is in full operation, offering an authentic and engaging experience.
We will welcome participants by recounting the history of the oil mill and explaining in detail the process of extracting extra virgin olive oil.
The tour also includes a brief presentation on oil tasting, with practical advice on how to recognize its quality and distinctive characteristics through smell and taste.
Each guest will be offered our classic bruschetta with toasted bread, new oil, and garlic, accompanied by a glass of local wine, selected from the best wineries in our area.
The event is by reservation only, designed for groups of at least 20 people, and can also be organized in the late morning or early afternoon.
– The experience can be customized to the specific needs of your company or association.
– Contact us at the numbers listed in the Contact section: we will be happy to work with you to create a tailor-made event.
Tailor-made experience for groups
During the pressing season, guided tours of the oil mill can be arranged while it is in full operation, offering an authentic and engaging experience.
We will welcome participants by recounting the history of the oil mill and explaining in detail the process of extracting extra virgin olive oil.
The tour also includes a brief presentation on oil tasting, with practical advice on how to recognize its quality and distinctive characteristics through smell and taste.
Each guest will be offered our classic bruschetta with toasted bread, new oil, and garlic, accompanied by a glass of local wine, selected from the best wineries in our area.
– The event is by reservation only, designed for groups of at least 20 people, and can also be organized in the late morning or early afternoon.
The experience can be customized to the specific needs of your company or association.
– Contact us at the numbers listed in the Contact section: we will be happy to work with you to create a tailor-made event.
An educational experience
Educational visits for schools
The Ancillotti Oil Mill is the ideal place to introduce children to the world of extra virgin olive oil through a direct, educational, and engaging experience.
The guided tour is a valuable tool for providing children with simple and clear information about the fruit, olive trees, and the milling process, starting with a live observation of the work in progress.
This is a genuine educational program, developed in collaboration with our master millers, designed to stimulate curiosity and contact with the rural world.
– The activity is suitable for schools of all levels and is organized in compliance with current safety and insurance regulations.
– Contact us to create a tailor-made educational experience for your class.
An educational experience
Educational visits for schools
The Ancillotti Oil Mill is the ideal place to introduce children to the world of extra virgin olive oil through a direct, educational, and engaging experience.
The guided tour is a valuable tool for providing children with simple and clear information about the fruit, olive trees, and the milling process, starting with a live observation of the work in progress.
This is a genuine educational program, developed in collaboration with our master millers, designed to stimulate curiosity and contact with the rural world.
– The activity is suitable for schools of all levels and is organized in compliance with current safety and insurance regulations.
– Contact us to create a tailor-made educational experience for your class.
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